Bartender

Location: Clarksville, TN
Company: Fort Campbell, KY - Business Operations Division, Hooper Bowling Center
Employment: Hourly
Posted: May 04, 2021

Minimum Requirements

Qualifications

Qualification Requirements are:

1. Meet state/local age requirements for the serving of alcoholic at the time of appointment.
2. Be able to lift and carry weights up to 20 pounds.
3. Possess math skills necessary to calculate patron bills and take inventory.
4. Skill in mixing and serving alcoholic and nonalcoholic beverages.

Highly Qualified candidates will have the following:

1. Do you have previous bar-tending experience (3 months).
2. Do you have skills in mixing drinks using alcoholic beverages, beer and soda.
3. Can you apply simple arithmetic in calculating bills and making change.
4. Do you have the ability to recognize intoxicated and unruly patrons.

Job Description

This position is located at Hooper Bowling Center.

The Area of Consideration for this vacancy announcement is Fort Campbell and surrounding areas. (Military Spouse Preference (MSP) and Involuntary Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.)

This is a "Flexible" position (0-40 hours) with no eligibility to participate in the NAF Employee Benefits Plans.

Responsibilities

Receives specific instructions for new or unusual assignments.

Routine work is performed without close supervision.

Skill in mixing drinks using alcoholic beverages, beer and soda.

Applies simple arithmetic in calculating bills and making change. Ability to recognize intoxicated and unruly patrons.

Performs other duties as assigned.

Conditions of Employment

Direct Deposit of pay and Social Security Card are required

Meet qualification/eligibility/background requirements for this position

Satisfactorily complete an employment verification (E-Verify) check

Completed and signed DA Form 3433 is required prior to entrance on duty

Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.

Must meet state/local age requirements (21) for the serving of alcoholic beverage at the time of appointment

Successful completion of a pre-employment physical is required for this position.


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